红葱干香骨| Spare Ribs with Fragrant Dried Shallots @ Ba Shu Sichuan Restaurant
红葱干香骨| SPARE RIBS WITH FRAGRANT DRIED SHALLOTS
Ba Shu Sichuan Restaurant, Singapore
BRIEF: “Crunchy on the outside fragrant on the inside incredibly delicious.” SOOT’S TAKE: Pretty good but not as great as they make them sound. The ROI on meat retrieval was pretty dismal.
Eaten: Sun, 19 Jan 2025 09:54